Gault&Millau logo

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Chefs

1 290 results
Vincent CROIZARD
Chef's Restaurant
14
/ 20
Chef's Restaurant
Vincent CROIZARD CHEF
Awards : Excellence Trophy, The great chef of the future
Restaurant : Restaurant Vincent Croizard
Wilfrid CHAPLAIN
Chef's Restaurant
14
/ 20
Chef's Restaurant
Wilfrid CHAPLAIN CHEF
Awards : Trophy Young Talent
Restaurant : Le Radio
Yannick DELPECH
Chef's Restaurant
14
/ 20
Chef's Restaurant
Yannick DELPECH CHEF
Awards : Gault et Millau d'Or Trophy, Pastry Chef Trophy
Restaurant : Acte 2
Yoshihiko MIURA
Chef's Restaurant
14
/ 20
Chef's Restaurant
Yoshihiko MIURA CHEF
Restaurant : Le Dôme
Yoshitaka TAKAYANAGI
Chef's Restaurant
14
/ 20
Chef's Restaurant
Yoshitaka TAKAYANAGI CHEF
Restaurant : Granite
Adrien CRESCI
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Adrien CRESCI CHEF
Awards : Trophy Young Talent
Restaurant : Ciel à Table
Alban CHANTELOUP
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Alban CHANTELOUP CHEF
Awards : Trophy Young Talent
Restaurant : Choral
Alexandre JUTON
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Alexandre JUTON CHEF
Awards : Trophy Young Talent
Restaurant : Inspirations
Alexis VOISENET
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Alexis VOISENET CHEF
Awards : Trophy Young Talent
Restaurant : Maison Avoise
Anthony BISQUERRA
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Anthony BISQUERRA CHEF
Awards : Tomorrow's Master Trophy
Restaurant : ANTO
Antoine BOTTER
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Antoine BOTTER CHEF
Awards : Young Talent of the Year
Restaurant : L'Osmose
Antoine VILLARD
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Antoine VILLARD CHEF
Awards : Trophy Young Talent
Restaurant : Dandelion
Become Partners