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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
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01 83 90 66 90
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Chefs

1 290 results
Frédéric BARETTE
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Frédéric BARETTE CHEF
Awards : Innovation Trophy
Restaurant : Les Orfèvres
Gilbert OKOIN
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Gilbert OKOIN CHEF
Restaurant : Paradoxe
Henri AMESTOY
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Henri AMESTOY CHEF
Awards : Young Talent of the Year Trophy
Restaurant : Art'Zain
Hubert VERGOIN
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Hubert VERGOIN CHEF
Awards : Modern Traditional Trophies
Restaurant : WineYouWant
Hugo DE LA BARRIÈRE
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Hugo DE LA BARRIÈRE CHEF
Restaurant : La Table du Lac – Brindos, Lac & Château
Idir FSEIL
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Idir FSEIL CHEF
Awards : Exceptional Terroir Trophy
Restaurant : AHPÉ
Jacques CARLES
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Jacques CARLES CHEF
Awards : Exceptional Terroir Trophy
Restaurant : La Ferme Carles
Jean SÉVÈGNES
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Jean SÉVÈGNES CHEF
Restaurant : Café des Ministères
Jean-Claude CAHAGNET
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Jean-Claude CAHAGNET CHEF
Awards : Modern Traditional Trophies
Restaurant : Auberge des Saints-Pères
Jérôme LAURENT
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Jérôme LAURENT CHEF
Awards : Sea, Lake, and River Cuisine Trophy
Restaurant : Empreinte
Jihyun KIM
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Jihyun KIM CHEF
Awards : Trophy Young Talent
Restaurant : Ébène
Joseph VIOLA
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Joseph VIOLA CHEF
Awards : Excellence Trophy, Modern Traditional Trophies
Restaurant : Daniel et Denise Saint-Jean
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