Butchery
The must-visit butcher shop on the way to the markets in the Lévis neighborhood. Top-quality beef, veal, pork, and lamb, as well as free-range chicken roasted on-site, dishes to cook at home or ready to eat, such as pork ribs or suckling pig shoulder. Bresse chicken, Barbary duck, and free-range guinea fowl in the poultry section, as well as a serious selection of charcuterie.