Secondary activitiesCarryout | Delicatessen | Fine grocery
Gault&Millau's review
Butchery
Jérôme Gueullet's butcher's shop isn't very big, but the quality offered per m² is such that you forget you often have to wait outside. Homemade pies, terrines, Thai chicken rillettes and prepared dishes such as the Franc-Comtois puff pastry are an excellent way to get started, before falling for the wide choice of cured meats and perfectly sourced meats. Good points for duck tournedos with a heart of fresh foie gras, Charolais rib-eye, Orloff roast veal and Adret lamb. Chefs come here to source their meats, so this is an address well worth a visit.
