Tea shop
Although the nearby restaurant has closed its doors, the tea shop—which was Adeline Grattard and her husband’s first business—is still going strong, offering dishes to eat in or take out, such as shredded chicken with peanut sauce or the amberjack ceviche they served the other day. And on the chalkboard: my noodles, bao buns, salads, and dim sum, along with green tea and jasmine crème brûlée…