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Ferme Dagobert

ferme du moulin, 26110 Rochebrune
Location Rochebrune
Secondary activities Butchery | Carryout | Delicatessen | Producer | Salaisons
Services Click&Collect | Delivery service | On order | Online shop

Gault&Millau's review

Breeding Dagobert and his wife raise their own lamb and pigs, and make their own charcuterie. Lonzo, coppa (they have a Corsican friend!), saucisson, sausage, caillette... Also lamb meat, but also pasta made from small spelt. Farmhouse inn in season, with Dagobert's regional dishes, Wednesday to Saturday evenings in summer, and Sunday lunchtimes.

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Map — Ferme Dagobert © OpenMapTiles © OpenStreetMap
ferme du moulin, 26110 Rochebrune
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