Gault&Millau

Gault&Millau logo
The Place The Place
Destinations Destinations
Favourites Favourites
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipes Recipes
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ
Subscribe to our newsletter

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Call

Ferme de la Paturelle

51 Rue Henri Berthe, 02300 Quierzy, France
Cheese dairy
SHARE SHARE
CALL
Location Quierzy

Gault&Millau's review

Cheese dairy Maroilles isn’t the only star among regional cheeses; Manicamp also has a place in the spotlight. This washed-rind cheese, which had disappeared in the 1960s, has been revived on this family farm thanks to milk from a herd of Normande cows. Tomme du Champ Pinot and P’tit Quierzy round out the selection sold at the farm, as well as at the markets in Chauny and Compiègne.

Map

Map — Ferme de la Paturelle © OpenMapTiles © OpenStreetMap
51 Rue Henri Berthe, 02300 Quierzy, France
Navigate To
Back to list
Back to top
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more