Fish shop
Cutting through the waves with its bill, the swordfish has made its way to the Versailles market halls to offer freshness and variety. And at attractive prices—such as for this wild sea bass or mackerel, the beautiful langoustines, or even the turbot. Prepared dishes and daily specials in trays, fish soup, shellfish, oysters (Marennes, Isigny…), smoked salmon, salads, and even the delicious coulibiac.
