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La Ferme du Val Primbert

61340 PERCHE EN NOCÉ
Producer

Gault&Millau's review

Producer A real old-fashioned farm, with calves, cows, pigs, sheep and chickens running free. Everything is organic, from the meat to the cheeses, as well as ready-made dishes such as tripe au cidre or boeuf bourguignon.
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Le Bas Primbert, 61340 Perche en Nocé, France © OpenMapTiles © OpenStreetMap
Le Bas Primbert 61340 Perche en Nocé
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