Bakery
Good traditional organic bread, with an eco-responsible approach that inspires confidence. The aroma of sourdough covers the store, with its many speciality breads: nut bread, ciabatta, bread with vegetable plankton, six cereals, rye with grapes, pain des abers, meteil with lemon, spelt, sourdough pie... You can also take the viennoiserie for excellent breakfasts, crêpes and other sweet treats..
