Gault&Millau logo

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Restaurants in & around Beauzac: map & reviews

17 results · around Beauzac
L'Air du Temps
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
L'Air du Temps
Address 🇫🇷 Beauzac · Auvergne-Rhône-Alpes
Chef Gisèle GRANGEON
Budget €17 to €65
Le Bourbon
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Le Bourbon
Address 🇫🇷 Yssingeaux · Auvergne-Rhône-Alpes
Chef Rémy MICHELAS
Cooking French
Budget €19 to €35
La Tour
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
La Tour
Address 🇫🇷 Dunières · Auvergne-Rhône-Alpes
Chef Gilles ROUX
Budget €15 to €42
La Calèche
Chef's Restaurant
13
/ 20
Chef's Restaurant
La Calèche
Address 🇫🇷 Saint-Bonnet-le-Château · Auvergne-Rhône-Alpes
Chef Jean-Marie TATIER
Cooking Traditional | French
Budget €19 to €70
La Ferme du Bien-Être
Chef's Restaurant
14
/ 20
Chef's Restaurant
La Ferme du Bien-Être
Address 🇫🇷 Saint-Julien-Chapteuil · Auvergne-Rhône-Alpes
Chef Quentin Allirand
Cooking Traditional | Local
Budget €66 to €76
Le Clos Perché
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
Le Clos Perché
Address 🇫🇷 Montarcher · Auvergne-Rhône-Alpes
Chef Julien MAGNE
Cooking French
Budget €34 to €47
Vidal
Chef's Restaurant
14
/ 20
Chef's Restaurant
Vidal
Address 🇫🇷 Saint-Julien-Chapteuil · Auvergne-Rhône-Alpes
Chef Aurélien Vidal
Cooking Traditional | Healthy cooking
Budget €22 to €90
Le Bistrot de Justin
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Le Bistrot de Justin
Address 🇫🇷 Saint-Julien-Chapteuil · Auvergne-Rhône-Alpes
Bistrot La Coulemelle
Chef's Restaurant
14
/ 20
Chef's Restaurant
Bistrot La Coulemelle
Address 🇫🇷 Saint-Bonnet-le-Froid · Auvergne-Rhône-Alpes
Chef Frédéric Julien
Cooking Traditional
Budget €40 to €56
L'Acte 2
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
L'Acte 2
Address 🇫🇷 Saint-Bonnet-le-Froid · Auvergne-Rhône-Alpes
Chef Lucas Dégot
Cooking Healthy cooking | Signature cuisine
Budget €37 to €63
Restaurant Marcon
Gault&Millau Academy's member
Gault&Millau Academy's member
Restaurant Marcon
Address 🇫🇷 Saint-Bonnet-le-Froid · Auvergne-Rhône-Alpes
Chef Jacques Marcon
Cooking Local | Signature cuisine
Budget €250 to €320
Become Partners