Stamped Relais & Châteaux, one of Provence's most seductive addresses. Here, we love everything: the Italian-inspired XVIIIᵉ façade, the 13-hectare park still home to the hundred-year-old cedar donated in 1965 by the Queen of England, the salons with their period paintings and, of course, the 50 rooms and suites with their delicate luxury (Jouy canvases, four-poster beds). The delights of Provence can also be discovered at one of the château's restaurants - La Table de l'Orangerie or Le Temps Suspendu, both headed by chef Marc Fontane.
