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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

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Corderie

3 addresses selected by Gault&Millau.

3 Restaurants

Where to eat?

Ripaille - Vivre(s)
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Ripaille - Vivre(s)
Address 🇫🇷 Rochefort · Nouvelle-Aquitaine
Chef Sébastien Renevot
Cooking Seafood | Modern
Budget €31 to €46
La Cantina - Vivre(s)
Selected
La Cantina - Vivre(s)
Address 🇫🇷 Rochefort · Nouvelle-Aquitaine
Chef Mathias Dejoie
Cooking Italian
Le Cap Nell
Selected
Le Cap Nell
Address 🇫🇷 Rochefort · Nouvelle-Aquitaine
Chef Christophe GOBIN
Cooking French | Traditional
Budget €23.90
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