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My Gault&Millau

Jérôme Peleyras

JOURNALIST
Journalist, photographer and videographer since 2013, I forged my expertise during seven years of immersion in the agricultural world. Specializing in gastronomy and wine since 2016, I travel the vineyards of France and the world, camera in hand, to highlight the know-how of the men and women of the land. Now head of the video and photo section for the Gault & Millau guide, I put my eye for the field and my mastery of images at the service of culinary excellence.
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