Au Bon Accueil

Rating: 11
Author: Gault&Millau

52 Route Nationale 39, 62170 Attin, France

11/20
Gourmet Restaurant

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Location: Attin
Cooking: French | Traditional
Services: Access for people with disabilities, Children's Menu
Style: With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

Gault&Millau's review 2026

11/20

Gourmet Restaurant

A cozy roadside restaurant, much like a private home, where you’re welcomed in a casual yet professional manner. This is also reflected in the cuisine—honest, classic, and well-crafted at reasonable prices: pistachio-crusted foie gras ballottine, vegetable arancini, curry mussel cream, seared mullet fillet with sauce vierge, candied celery, and stuffed zucchini, honey-and-spice-confit suckling pig with eggplant and potato millefeuille… Good selection of desserts (pavlova, chocolate tart…).