A charming restaurant on the picturesque Rue Martainville, lined with its many half-timbered houses. At the base of one of these houses, you’ll find the delicate and precise cuisine of Japanese chef Takahiro Oikawa. Like many of his compatriots, he offers only a single omakase-style menu—meaning it’s a surprise and set in advance. It’s a real treat for those who love surprises.