From tasty Pad Thaï (Thai noodles with chicken and shrimp) and chickenla (shredded chicken and cucumber salad) to the fabulous chicken and shrimp egg rolls that our customers love, Lattana and Bart Van Cleynenbreugel offer authentic Thai gastronomy in their home-restaurant in the Mont-Fleury district, just a stone's throw from downtown Cannes. Originally from Chaiyaphum, south of Bangkok, the chef sublimates the exclusively Thai cuisine of her childhood, using original recipes taught to her by her family. A must-try is the favorite dessert of the Cannois, glutinous rice flavored with coconut and fresh mango, a pure delight! The restaurant room has been redecorated in the colors of Southeast Asia, as has the beautiful enclosed terrace at the back of the house, with a view of the mountains and heated in winter. At Bahn Thaï, a change of scenery is guaranteed from the moment you enter, thanks to the sweet aromas emanating from the ovens. The Thai experience in Cannes is here!
