Chanceux

Rating: 10
Author: Gault&Millau

75011 PARIS

Selected

12 PHOTOS

Cooking: Finger food | French | Tapas
Style: Brunch | Casual | With family | With friends

Gault&Millau's review 2026

A convenient café-restaurant where you can treat yourself to small plates and savory snacks—all carefully sourced and expertly prepared. Depending on the daily specials, you might find hard-boiled eggs with tarragon mayonnaise, a terrine made with Bigorre black pork, a chicken Caesar salad, roast beef with potatoes, cherry tomatoes, and gribiche sauce, or a lemon cake.