D'Cadéi

Rating: 12
Author: Gault&Millau

1 Rue De l'Hôtel De Ville, 31270 Villeneuve-Tolosane, France

12/20
Gourmet Restaurant

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Location: Villeneuve-Tolosane
Chef: Damien Cadéi
Cooking: Modern
Services: Access for people with disabilities, Children's Menu, Pets allowed, Takeaway
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

27 to 63

Gault&Millau's review 2026

12/20

Gourmet Restaurant

On the edge of the main road leading to Toulouse, Damien Cadei keeps a watchful eye from his kitchen, which opens onto the main dining room with its green ceiling. A loyal following fills the room, thanks to an attractive à la carte menu and low-priced set menus, from €38 to €63. The cuisine is rustic, with quality products such as the foie gras and asparagus raviole, or the pollack dish with peanut crunch and curry, which is well cooked despite a little too much sugar. The dessert of Breton pecan sablé, blood orange cream and light vanilla cream concludes on a gourmet note. The wine list is oriented southwest, and the price is right.