Ethiopia

Rating: 10
Author: Gault&Millau

75011 PARIS

Selected

11 PHOTOS

Cooking: African | Fusion
Style: With friends

Budget (€)

Indicative price per person (excl. drinks)

20 to 54

Gault&Millau's review 2026

The best Ethiopian restaurant in Paris, offering authentic East African cuisine at reasonable prices. The menu for one person starts at just €20, featuring a variety of specialties: chicken in a spicy sauce, beef stew, ground meat with assorted vegetables, and, of course, injera, the Ethiopian flatbread. Friendly service.