L'Auberge - Les Sources de Cheverny
Château du Breuil, 23 Route de Fougères, 41700 Cheverny, France
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7 PHOTOS
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Practical information
- Location
- Cheverny
- Chef
- Pierre Frindel
- Cooking
- French | Local
- Services
- Access for people with disabilities, Accomodation, Children's Menu, Pets allowed, Private Parking
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
45
Gault&Millau's review 2025
12/20
Gourmet Restaurant
Housed in a beautiful timber-framed building, the second table at Les Sources de Cheverny offers brasserie-style cuisine at reasonable prices, in a relaxed and sometimes effervescent atmosphere. Starters on the €45 menu include tuna loin marinated in olive oil and served with authentic vegetables, highlighted by a lime-glazed broth; or a foie gras terrine with candied cherries and winegrower's pepper. For the main course: cod cooked with precision, accompanied by curry-roasted zucchini and a subtle Madras sauce with coconut milk; or wood-roasted poultry, coffee-infused carrots and orange juices. Desserts served in bowls include Sologne red fruit melba, Madagascar vanilla ice cream or dark chocolate mousse with salted butter caramel.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Pierre Frindel Chef
Menu
A la carte
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