L'Instant

Rating: 13
Author: Gault&Millau

10 Rue de Delay, 26100 Romans-sur-Isère, France

13/20
Chef's Restaurant

CALL

8 PHOTOS

Location: Romans-sur-Isère
Chef: Olivier Christoffel
Cooking: French
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

38 to 60

Gault&Millau's review 2026

13/20

Chef's Restaurant

It's a beautiful 1930s mansion behind the train station, where chef Olivier Christoffel serves elegant bourgeois cuisine. The approach is classic and reassuring, the place is well-kept, and you'll rediscover perfectly mastered recipes: fresh lobster, avocado and wasabi mousse; red mullet fillets in a Nyons olive crust, light couscous jus; blond d'Aquitaine beef sirloin, tarragon, cashew nuts and syrah jus; almond, raspberry and diplomat cream croustillant. From €38 to €60.