If you hear the words potjevleesch, carbonnade flamande, vol-au-vent, maroilles, piccalilli sauce or frites au gras de bœuf... what's your answer? The North and its comforting gastronomy, of course! Marjorie and Gaël decided to move south two years ago and open their own establishment. It was a life-changing move in every respect, and today the gamble paid off, with loyal customers happy to discover tasty regional dishes and, above all, the generosity that is the DNA of people from the North. Marjorie has even taken advantage of her regulars' warm welcome to create new recipes and take their palates on a Maroilles or Maroilles-goat burger, or a Maroilles taco. The menu also includes a number of brasserie classics. Copious and varied plates, as well as typical Northern beers, await you. The cosy interior and Scandinavian decor add to the feeling of well-being. It's like being at home! And 59 62 is also the place to come for festive evenings once a month. A word of advice: make a reservation! Follow us on Facebook: @Gamamy Heroguelle
