A beautiful restaurant in Lille where you’ll be happy to join the other guests upstairs, as if you were visiting a library in this superb setting. The menu, however, focuses on popular regional dishes, served with the simplicity of a casual brasserie: eggs meurette, quiche, herring with potatoes in oil, flamiche, sausage and mashed potatoes, andouillette flambéed with Calvados, blanquette, sauerkraut, burgers…