Bistro/Brasserie | Casual | With family | With friends
Gault&Millau's review2026
Right next door to the Annex des Crus de Bourgogne, this place has the feel of a classic Parisian bistro—a style that appeals thanks to its clever recreation. On the plate, you’ll find classic dishes as expected, from a menu that looks like it was typed on a typewriter: a charcuterie platter, escargots, eggplant parmigiana, Parra black pudding, bourguignon with coquillettes… Beaujolais for €10 a glass.