Bistro/Brasserie | Brunch | Romantic | With friends
Gault&Millau's review2026
An ideal brasserie for tourists, thanks to its location, its view—which lets you watch all of Paris go by from the terrace—and its menu, which is professional and varied, predictable yet well-executed: charcuterie and ceviche, grilled octopus and burgers, omelets and salads, with the weekly specials adding a touch of tradition—free-range chicken on Mondays, pepper steak on Wednesdays.