Epicurean and traveler, Anna Prin transcribes her culinary experiences in her world-flavored dishes. Based near Quimper, in southern Brittany, in an old house that she has redecorated in her image, both chic and bohemian, she welcomes you indoors or out on the terrace whenever the Breton weather permits. Her menu is reinvented every two weeks, with themes as eclectic as her current inspiration: Breton crepes, Asia, the Orient... according to the spices she brings back in her suitcases, or more classic themes with fish, meat or vegetarian proposals. A cocktail lover, she'll concoct delicious nectars to suit your every whim. From time to time, the restaurateur organizes evenings with a DJ set or local music groups. The restaurant is also available for private or corporate events, which Anna will make unforgettable with her palette of international dishes. A restaurant to follow on social networks: Instagram (@leptitpalais) and Facebook (Le-Ptit-Palais).
