Le Rennequin

Rating: 10
Author: Gault&Millau

75017 PARIS

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2 PHOTOS

Cooking: French | Traditional
Style: Bistro/Brasserie | Casual | With friends

Gault&Millau's review 2026

Taking over from Le Petit Gris, this neighborhood bistro has reinvented itself with a simple style and a warm, down-to-earth welcome. The menu does everything it needs to win you over, with prices as affordable as broth—starters under €10 and main courses around €20–25. We also appreciate the friendly and rather attentive service for those in a hurry at lunchtime: haddock with celery rémoulade, veal croquettes with mayo, chicken breast with mashed potatoes, and rump steak with pepper sauce.