Le restaurant de la gare
Impasse du Stade, 13821 La Penne-sur-Huveaune, France
4 PHOTOS
Practical information
- Location
- La Penne-sur-Huveaune
- Cooking
- French | Grill & barbecue | Mediterranean | Traditional
- Services
- Children's Menu, Garden, Terrace
- Style
- Bistro/Brasserie
Description
Sponsored
Just off the highway at La Penne-sur-Huveaune, near Marseille, Stéphane and Céline have created an authentic, family-friendly spot alongside four of their children: Carla and Maëva in the pastry kitchen, and Jean-Antoine and Stéphane in the dining room. Whether inside this stunning stone building or outside on the terrace shaded by a 200-year-old plane tree, you’ll breathe in the sweet Provençal aromas wafting from the premium meats cooked over a wood fire (Simmental beef, Charolais, Cristal Limousine, and Rouge Limousine supplied by their son-in-law, a butcher), fish, pizzas, pieds paquets, beef tongue, braised beef cheeks, as well as fresh salads and pasta—honest, hearty cuisine. The pastry chefs, meanwhile, will enchant your taste buds with homemade desserts crafted that very morning with passion and creativity. While the atmosphere is relaxed, the dishes are beautifully presented, and the ingredients are carefully selected to delight you. A family united around a shared vision, delighted to welcome you for a timeless culinary break. Follow the restaurant on social media: Facebook (@Le-restaurant-de-la-gare).
Map
OPENING HOURS
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- TUE
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