A charming neighborhood bistro behind this green facade, where you can come for lunch, dinner, or brunch! The menu focuses on the essentials, featuring successful takes on classics like an egg with gribiche sauce and pickles, shredded chicken, zucchini, carrots, tarragon, paprika, salad, and mustard; spiced porchetta with polenta cubes and onions, seared broccoli and eggplant; and a lemon tart. Friendly service.
Chef
