Renowned chefs Jérémy Boré and Clément Maury delight gourmets with their tasty cuisine, dictated by their demanding philosophy: make everything homemade from the finest fresh seasonal produce. "We love all kinds of gastronomy, and love to twist traditional French dishes to suit our inspiration of the moment", they say wholeheartedly. So, on weekdays, in their restaurant of daily suggestions located above their workshop, you can feast on their delicious, super-complete brunch or their €17 formula. To illustrate, we loved the roast chicken, mashed potatoes and rosemary jus, as well as the blanquette de la mer followed by the île flottante. If you don't feel like moving, why not opt for home delivery? Renowned home chefs and event caterers will dazzle your guests' taste buds with their gourmet and refined suggestions. From February 2026, we'll be flocking to their corner of the Annecy food court, set up in the town's former stud farm. In this magnificent setting, they'll be offering gourmet street food! Follow the establishment on social networks: https://www.instagram.com/leschefs.sencanaillent/ and https://www.facebook.com/Leschefsencanaillent#
