Les Orfèvres

Rating: 13.5
Author: Gault&Millau

14 Rue des Orfèvres, 80000 Amiens, France

13.5/20
Chef's Restaurant

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10 PHOTOS

Location: Amiens
Chef: Frédéric Barette
Cooking: French | Gastronomic
Services: Children's Menu, Pets allowed
Style: Romantic, With family

Budget (€)

Indicative price per person (excl. drinks)

38 to 98

Gault&Millau's review 2026

13,5/20

Chef's Restaurant

Frédéric Barette now runs one of the best restaurants in the capital of Picardy, offering an elegant dining experience just a stone’s throw from the cathedral. Together with his partner Pennie, the chef has crafted a modern gastronomic experience—from the decor to the warm, natural, and bright atmosphere—where high-quality local ingredients are used to bring contemporary concepts to life. Highlights on the menu include tomatoes with ginger coulis, focaccia with tomato vinegar, a two-course lobster dish, haddock ravioli with Timur pepper and skin powder, pan-roasted veal sweetbreads lightly smoked with coconut wood, a full-bodied jus, and a dessert of raspberries and vanilla sabayon. Good service.