Les Terrasses de la Bastide

Rating: 10
Author: Gault&Millau

Traverse de Beaudine, 04300 Forcalquier, France

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CALL

3 PHOTOS

Location: Forcalquier
Chef: Joël JuglaretJeremy De Boutels
Services: Access for people with disabilities, Accommodation, Children's Menu, Delivery Service, Pets allowed, Private Parking, Terrace

Budget (€)

Indicative price per person (excl. drinks)

23 to 35

Gault&Millau's review 2025

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Below Forcalquier's citadel, in a converted pavilion in the heart of a quiet, residential neighborhood, chef Joël Juglaret works Provencal traditions in good form, with just the right amount of product and technique. The €35 formula is well calibrated, with salmon/avocado tartare, market fish cooked to perfection, 7-hour lamb charlotte, root vegetables and cailletier olive juice. Traditional desserts.