Le Central

Rating: 12
Author: Gault&Millau

3 Place Grangier, 21000 Dijon, France

12/20
Gourmet Restaurant

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6 PHOTOS

Location: Dijon
Chef: Ralf Mestre
Cooking: French
Services: Access for people with disabilities, Children's Menu, Delivery Service, Pets allowed, Takeaway
Style: Bistro/Brasserie, Casual, With friends

Budget (€)

Indicative price per person (excl. drinks)

29 to 36

Gault&Millau's review 2026

12/20

Gourmet Restaurant

A classic for lovers of fine cuts of meat and Burgundian tradition, as well as fine regional wines that pair perfectly with this cuisine. The three-course menu is always well-executed, featuring a selection of meats from Metzger (Baltic, Aberdeen, Wagyu) in the cut of your choice, alongside Burgundian Charolais, chicken with yellow wine and morels, or flambéed kidneys.