Les Margannes

Rating: 92
Author: Gault&Millau

Barrat-Masson

92 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de blancs

Color :

Effervescent blanc

Budget : €45 to €80

Gault&Millau's review 2026

The nose evokes black tea, verbena, a hint of menthol, toast and dark chocolate, while the expressive palate oscillates between herbal infusions, woody notes and an elegant tannic structure. This wine seduces with its great distinction and remarkable balance: cocoa, smokiness and a hint of caramel from the aging process melt into a salivating delicacy. The ripe, vinous texture, the melted wood, the almost interminable saline finish: everything invites pleasure and discovery.

Barrat-Masson Les Margannes

92 / 100 Champagne

Vintage : BSA

Type : Brut nature

Classification : Blanc de blancs

Varieties :

Chardonnay

Budget : €45 to €80

Gault&Millau's review 2026

Brand : Barrat-Masson

Name : Les Margannes

Region : Sézannais

Type : Brut nature

Classification : Blanc de blancs

Appellation : Champagne

Year : BSA

Varieties :

Chardonnay

Color :

Effervescent blanc

Capacity : 75 cl

Budget : €45 to €80

20 Rue Jaillard, 10370 Villenauxe-la-Grande, France

Barrat-Masson 20 Rue Jaillard 10370 Villenauxe-la-Grande

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Barrat-Masson

This independent farm on a human scale (7 ha) was created in 2010 and certified organic in 2012. It is located south of the Sézannais terroir, in the Aube village of Villenauxe-la-Grande. The fruit of the union of Aurélie, oenologist, and Loïc, winemaker, its champagnes are marked by minerality and freshness, without ever lacking flesh. The vineyards are planted predominantly with Chardonnay grapes, and organic viticulture enables the character of the grapes to be expressed to the full. Vinification takes place in stainless steel vats, oak barrels and demi-muid, depending on the juice, but always plot by plot. The different identities are then blended to create the champagnes. Cuvées are produced without dosage.

Production Organic

Champagnes

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