Gault&Millau logo

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Talloires-Montmin

8 addresses selected by Gault&Millau.

Where to eat?

Auberge du Père Bise - Jean Sulpice
Prestige Restaurant
18
/ 20
Prestige Restaurant
Auberge du Père Bise - Jean Sulpice
Address 🇫🇷 Talloires-Montmin · Auvergne-Rhône-Alpes
Chef Jean Sulpice
Cooking Gastronomic
Budget €170 to €300
L'Auberge de Montmin
Remarkable Restaurant
16.5
/ 20
Remarkable Restaurant
L'Auberge de Montmin
Address 🇫🇷 Talloires-Montmin · Auvergne-Rhône-Alpes
Chef Florian Favario
Cooking French | Signature cuisine
Budget €300
Le 1903
Chef's Restaurant
14
/ 20
Chef's Restaurant
Le 1903
Address 🇫🇷 Talloires-Montmin · Auvergne-Rhône-Alpes
Chef Jean Sulpice
Cooking Local | French
Budget €70 to €90
Les Terrasses du Cottage
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Les Terrasses du Cottage
Address 🇫🇷 Talloires-Montmin · Auvergne-Rhône-Alpes
Cooking French
Budget €38 to €59

Where to stay

Auberge du Père Bise
Exceptional Hotel
Exceptional Hotel
Auberge du Père Bise
Address 🇫🇷 Talloires-Montmin · Auvergne-Rhône-Alpes
Services Charm, Meeting rooms, Swimming pool, Room service, Restaurant selected by G&M, Disabled access
Budget €337
Restaurant
Prestige Restaurant

Local news

Jean Sulpice in 5 dishes
Tables & Chefs
Jean Sulpice in 5 dishes
Jean Sulpice, chef at L'Auberge du Père Bise in Talloires-Montmin, talks to Gault&Millau about five dishes that are emblematic of his cuisine, his history and his values.

Explore the area

Areas

Popular searches

Become Partners