Gault&Millau

Gault&Millau logo
The Place The Place
Destinations Destinations
Favourites Favourites
News News
Restaurants Restaurants
Wines Wines
Champagnes Champagnes
Spirits Spirits
Wine Estate Wine Estate
Hotels Hotels
Artisans Artisans
Recipes Recipes
People People
Utensils Utensils
E-Shop E-Shop
Gourmet itineraries Gourmet itineraries
Tomorrow's chefs Tomorrow's chefs
Partners Partners
Newsletters Newsletters
FAQ FAQ
Subscribe to our newsletter

CONTACT

37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

ADVERTISING

Régie Nationale
GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

Régie Régionale
Régie publicitaire Com'en Régions
01 83 90 66 90
formulaire@comenregions.com

GaultMillau © 2026 All rights reserved

Labourd

5 addresses selected by Gault&Millau.

3 Restaurants 2 Artisans

Where to eat?

Ekaitza
Remarkable Restaurant
15.5
/ 20
Remarkable Restaurant
Ekaitza
Address 🇫🇷 Ciboure · Nouvelle-Aquitaine
Chef Guillaume Roget
Cooking Basque | Signature cuisine
Budget €75 to €165
Arrantzaleak
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Arrantzaleak
Address 🇫🇷 Ciboure · Nouvelle-Aquitaine
Chef Ramuntxo Courde
Cooking Basque | French
Budget €38
La Table de Megumi
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
La Table de Megumi
Address 🇫🇷 Ciboure · Nouvelle-Aquitaine
Cooking Japanese | French

Artisans & producers

Etxe Goxoan
Selected Bakery
Etxe Goxoan
frontoffice.card.artisan.activities.one Bakery
Address 🇫🇷 Ciboure · Nouvelle-Aquitaine
Activity Pastry
Sweet Pea
Selected Pastry
Sweet Pea
frontoffice.card.artisan.activities.one Pastry
Address 🇫🇷 Ciboure · Nouvelle-Aquitaine
Services On-site tasting
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more