Au Pied de Cochon

Rating: 10
Author: Gault&Millau

75001 PARIS

Selected

3 PHOTOS

Cooking: French | Traditional
Services: Privatization | Takeaway | Terrace
Style: Bistro/Brasserie | With family | With friends

Budget (€)

Indicative price per person (excl. drinks)

19.90 to 26

Gault&Millau's review 2026

The iconic bistro in Les Halles has no need to change a winning formula that attracts tourists from all over the world. Built on the foundation and history of a traditional bistro, with a terrace and dining room that are always packed, and a well-established menu that has no reason to change: Cadoret and Gillardeau oysters, seafood platters, a platter of pig’s trotters, Ospital charcuterie, flambéed veal kidneys, Duval andouillette…