Auberge de Monceaux
1 Rue du Maréchal Leclerc, 60860 Saint-Omer-en-Chaussée, France
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
5 PHOTOS
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
© Tom Truy Courties
Practical information
- Location
- Saint-Omer-en-Chaussée
- Chef
- Tom Truy-Courties
- Cooking
- French | Local | Signature cuisine
- Style
- Elegant, Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
28 to 80
Gault&Millau's review 2026
12,5/20
Gourmet Restaurant
North of Beauvais, a restaurant for connoisseurs that stands out for the elegance of its plates, featuring sophisticated and refined presentations. Having trained at Ladeyn and Méert, among others, Tom Truy-Courties combines a commitment to quality with the expertise gained at top restaurants, crafting personal and ethical menus that follow the seasons and highlight regional ingredients. The menus are well-balanced, ranging from €28 for the lunch menu to €80 for the “carte blanche” menu. The wine cellar offers a fine selection.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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