Lavandin - Château les Oliviers de Salettes

Rating: 12.5
Author: Gault&Millau

Château Les Oliviers de Salettes, 1205 Route du Château, 26450 Charols, France

12.5/20
Gourmet Restaurant

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15 PHOTOS

Location: Charols
Chef: Vincent ChampLudivine Pineau
Cooking: French | Local
Services: Access for people with disabilities, Accomodation, Children's Menu, Garden, Pets allowed, Private Parking
Style: Exceptional setting, Romantic

Budget (€)

Indicative price per person (excl. drinks)

85 to 145

Gault&Millau's review 2025

12,5/20

Gourmet Restaurant

Set in a splendid 16th-century château in the heart of the Drôme Provençale region, this luxury hotel**** boasts authentic local charm, stone walls, vaulted ceilings and a castle-like atmosphere. In addition to the comfortable rooms, you'll be delighted by the chef's regional and seasonal ideas, which are flawlessly executed. The €62 menu is absolutely right, with smoked Drôme melon with pine cones, melon and cinnamon berry jam, roasted skin juice and melon tartar with wasabi leaf, rack of farm-raised veal, mashed potatoes with Ardèche butter, fresh seaweed and veal juice with angelica, root and eggplant confit, spelt and blueberry sweet with Piedmont hazelnut praline, goat's cheese ice cream and crumble. Good service.

Map — Lavandin - Château les Oliviers de Salettes

Château Les Oliviers de Salettes, 1205 Route du Château, 26450 Charols, France

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OPENING HOURS

MON Closed
TUE Closed
WED 19h - 23h30
THUR 19h - 23h30
FRI 19h - 23h30
SAT 19h - 23h30
SUN 12h - 14h

People

Vincent Champ Chef

Vincent Champ Chef
Ludivine Pineau Chef

Ludivine Pineau Chef
Elliot Carlier Pastry Chef

Elliot Carlier Pastry Chef

Lavandin - Château les Oliviers de Salettes

Gault&Millau's review 2025

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