L'Atelier

Rating: 10
Author: Gault&Millau

73000 CHAMBÉRY

Selected

Cooking: French | Traditional | Vegetarian
Services: Access for people with disabilities
Style: Romantic | With friends

Budget (€)

Indicative price per person (excl. drinks)

25 to 38

Gault&Millau's review 2026

Always hard-working, poised and helpful. This Atelier has built its identity on a personal, timeless cuisine, well priced and regular, in a contemporary bistro setting: poultry liver cake with tomato sauce, reblochon crisp, salmon plancha with teriyaki sauce, Savoyard burger and local specialties, diots au vin blanc, matouille, fondue... Tiramisu and lemon tartlet for dessert, Grisard mondeuse at €6.50 by the glass.