With its prime location, overlooking the stunning Côte Vermeille and Collioure across the way, La Balette is a truly captivating spot. It has become even more so since Laurent Lemal took over the kitchen. An experienced chef with a strong tradition of culinary craftsmanship—and winner of the 2023 Gault&Millau Excellence Trophy for the region—he creates secret set menus ranging from €115 to €189 for his discerning tourist clientele, who are eager for stunning views and culinary surprises, plus a lunch special for €79.