The den of bon vivants! That's how the Gilberte team defines this unique place, located in Saint-Maixent-l'École, on the road to Saivres. It's a warm and inviting restaurant where you can meet up with family, friends or lovers, in a retro chic and convivial atmosphere. Here, every moment becomes a truly memorable gourmet experience, all about sharing.
At Le Gilberte, authentic live cooking takes place around the fireplace. The Chef sublimates exceptional products: prime rib, duck breast, lobster, red tuna, monkfish or sea bass, cooked over a wood fire to reveal all their flavors. Products are carefully selected from local producers to guarantee freshness, quality and authenticity. Exceptional pieces can also be offered on request, depending on what's available. In the dining room or on the shaded terrace, time seems to stand still. With its 40 covers and unique service, the Gilberte offers a privileged moment and can be privatized for your private or professional events. Follow us on social networks: Instagram (@legilberte_stmaixent).
