Le Moulin d'Alotz
Chemin d'Alotz Errota, 64200 Arcangues, France
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5 PHOTOS
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Practical information
- Location
- Arcangues
- Chef
- Fabrice Idiart
- Cooking
- French | Healthy cooking | Local | Signature cuisine
- Services
- Pets allowed, Private Parking
- Style
- Romantic, With family
Budget
(€)
Indicative price per person (excl. drinks)
111 to 196
Gault&Millau's review 2026
15,5/20
Remarkable Restaurant
Seven years after taking the helm at Le Moulin, Fabrice Idiart has not strayed from his course, remaining faithful to—and increasingly inspired by—his beloved Basque region. Over the seasons, he has further refined his offerings, enhancing the dining experience with simplicity and elegance—from the table setting to the plate—featuring precise, refined flavors and a distinct focus on plant-based ingredients, all with a modern twist. The set menus are fixed-price, ranging from €111 to €196, available Wednesday through Saturday.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
-
Fabrice Idiart Chef
Menu
A la carte
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