In the heart of Nice's historic center, Aldo Sortino has been running three restaurants for the past twenty-six years, each with its own identity: Le Tire Bouchon on rue de la Préfecture, a traditional Franco-Italian restaurant; Bistro d'Aqui (7-9 rue de l'Abbaye), offering specialties from Nice; and Le Stuzzico (4 rue Saint-Gaëtan), a delicious pizzeria offering traditional and revisited homemade pizzas, such as pizza carbonara, or Sicilian specialties, such as arancini. The trademark of the restaurateur, who has fifty years' experience behind him, is to cook all his dishes in-house, from starter to dessert, including traditional Mediterranean recipes based on fresh fish. In his establishments, Italian products are chosen for their quality, pasta is fresh and Franco-Italian specialties revisited are his trademark. Each restaurant has its own terrace and atmosphere: family-friendly at Stuzzico, more chic at Tire Bouchon and Bistro d'Aqui. Three addresses to choose from for a quality Franco-Italian meal in Vieux Nice!
