Louison - Villa La Coste 13610 LE PUY-SAINTE-RÉPARADE Selected SHARE BOOK 4 PHOTOS Practical information Chef Florent Pietravalle Cooking Traditional Services Pets allowed | Private Parking Style Romantic Budget (€) Indicative price per person (excl. drinks) 135 to 190 Gault&Millau's review 2025 Florent Pietravalle is the new chef at Villa La Coste, scheduled to open on March 6, 2026. More on this soon. READ MORE READ LESS Map © OpenMapTiles © OpenStreetMap 2750 Route de la Cride 13610 Le Puy-Sainte-Réparade Navigate To OPENING HOURS MON Closed TUE Closed WED 12h - 14h 19h - 23h30 THUR 12h - 14h 19h - 23h30 FRI 12h - 14h 19h - 23h30 SAT 12h - 14h 19h - 23h30 SUN 12h - 14h People Florent Pietravalle Chef Florent Pietravalle Chef Menu A la carte Appetizers Roustido A l’olive et caviar maturé au lard €60 Pistou de feuilles de figue lisette marinée, tomate au vinaigre €50 Main dishes Crustacé poché grillé mijoté de pieds paquets aux carottes €110 Agneau pissalat aux herbes de la colline, caillette braisée dans un chou €90 Dessert Chocolat torréfié, huile d’olive, fleur de Camargue €30 Agrumes, macération de fleurs d’oranger €30 Menus Lunch Journal €135 Seasonal Journal €190 READ MORE ... READ LESS ...
