Monsieur Restaurant - Hôtel Lancaster
7 Rue de Berri, 75008 Paris, France
12 PHOTOS
Practical information
- Location
- Paris
- Chef
- Sébastien Giroud
- Cooking
- French | Gastronomic
- Style
- Casual, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
35 to 110
Gault&Millau's review 2026
13/20
Chef's Restaurant
The Lancaster’s dining offerings are well under control. There are no overambitious goals—not since Julien Roucheteau’s departure a few years ago—but the service is appropriate and of a high standard, with the chef drawing on what works well today: sea bream ceviche with citrus and pistou, veal carpaccio with mayonnaise and tuna belly as a take on vitello tonnato, Provençal-style osso buco, bayaldi of vegetables confit with pink garlic… Tapas and light bites are available throughout the day.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
Menu
A la carte
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