Le Verbois

Rating: 15
Author: Gault&Millau

6 Hameau de la Grande Folie, 60740 Saint-Maximin, France

15/20
Remarkable Restaurant

BOOK

6 PHOTOS

Location: Saint-Maximin
Chef: Guillaume Guibet
Cooking: French | Gastronomic
Services: Children's Menu, Pets allowed, Private Parking
Style: With family, With friends

Budget (€)

Indicative price per person (excl. drinks)

60 to 187

Gault&Millau's review 2026

15/20

Remarkable Restaurant

Just a short horseback ride from Chantilly, this charming family-run inn is a safe and soothing haven. Chef Guillaume Guibet, who took over the reins from his father Laurent, creates exquisite cuisine centered on seasonal ingredients, with a well-deserved focus on guests who appreciate fine fish, lobster, or sweetbreads. The dishes feature many innovative and modern ideas, presented in fixed-price menus ranging from 110 to 187 €, plus a weekday lunch special for 60 €.