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Gault&Millau's news

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Angoulême's Musée de la bande dessinée celebrates gastronomy with a new exhibition
News & Events
Angoulême's Musée de la bande dessinée celebrates gastronomy with a new exhibition
From Obelix to Alain Passard, the "Croquez, la BD met les pieds dans le plat" exhibition traces a century of close links between comics and gastronomy.
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The New Hidden Gems of Nouvelle-Aquitaine
Tables & Chefs
The New Hidden Gems of Nouvelle-Aquitaine
The 2026 Nouvelle-Aquitaine Region Guide is available in bookstores and online. From Poitiers to Bordeaux, explore the region by trying out its restaurants, hotels, and food shops.
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Double the bites: a preview of tomorrow's meal
Double the bites: a preview of tomorrow's meal
In the comic strip "Bouchées doubles", fourteen comic strip author-chef tandems imagine the food of tomorrow in short stories, with humor but lucidity.
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