Gault&Millau's news
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Assaf Granit returns to Cap d'Antibes for the summer
Israeli chef Assaf Granit returns to the Cap d'Antibes Beach Hotel to offer a Mediterranean menu in a waterfront festival venue.
A new project for Mauro Colagreco at Villa Miraé
Villa Miraé will open in May 2025 at Cap d'Antibes. Mauro Colagreco will be responsible for the culinary offering, including two Mediterranean-style restaurants.
Where can you find a good pissaladière in the South of France?
From Marseille to Nice, via Antibes and Saint-Tropez… We’ve tracked down the best pissaladières in Provence for you.
The Best Seaside Restaurants
Summer is here—let's head to the beach! Gault&Millau has selected ten restaurants where you can enjoy a meal with a view of the ocean, from the Riviera to the Opal Coast.
Top 5 in Cannes
Every year, the spotlight of the seventh art is on Cannes. But while the Riviera city becomes the center of the world during the festival, it's alive and kicking all year round. From the narrow streets of Le Suquet to the lively Rue d'Antibes, not forgetting the Croisette, Cannes is bursting with new addresses that are shaking up the gastronomic and cultural scene. Here is a selection of 5 addresses that are sure to be the talk of the town.
The Most Beautiful 5-Star Hotels on the French Riviera
From the Belle Époque to chic ecolodges, the French Riviera boasts the highest concentration of luxury hotels in France. Here are ten properties that, each in its own way, redefine what it means to be a 5-star hotel on the French Riviera.
PACA-Corse-Monaco: these tables from the 2026 region guide will be complete before summer
The 2026 edition of the Provence-Alpes-Côte d'Azur - Corse - Monaco regional guide is now on sale. New restaurant addresses, new gourmet itineraries and original portraits... Discover everything the sunny region has to offer.
